Chocolate cake

Colette and Manon Lagrève team up for a limited-edition chocolate cake to benefit Save the Children in Ukraine – The Upcoming

Colette and Manon Lagrève team up for a limited-edition chocolate cake to benefit Save the Children in Ukraine

April 20, 2022


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Renowned French caterer Colette is delighted to announce the launch of its limited edition dessert, created in partnership with Great British Bake-Off the former Manon Lagrève. Available for a limited time between 29and april and 20and That the Morello cherry and chocolate cake will be available for purchase at Colette’s three locations, with half of proceeds going to Save the Children’s Disaster Emergency Committee to bring relief in Ukraine.

A much-loved face on UK TV screens and social media, the GBBO 2018 star grew up in France before moving to south London. Until now, her designs have only been available to recreate at home using her popular Instagram recipes. Now, for the very first time, diners can enjoy Lagrève patisserie at Colette, to enjoy on the spot with a glass of wine or coffee, or to take home.

Located in Wimbledon Village, Fulham and now Wandsworth, Colette is a family-run caterer that offers some of the best French food and produce in the capital. French-born Lagrève says it was a natural fit for a collaboration: “Colette represents fabulous French cooking and cooking, with a slight British influence – extremely similar to my background! Dessert is everything I love about baking – rich flavors and textures, and who doesn’t love a chocolate cake? It’s a real treat, plus we’ll be raising money for charity with every sale.

Made from rich dark chocolate and tangy creme fraiche, the Morello cherry and chocolate cake is decorated with a velvety Swiss meringue buttercream and sprinkled with a dusting of cocoa. Each individual cake is beautifully presented as a nod to the baker’s favorite Parisian pastries.

Each of the Colette stores is the perfect place to discover exceptional products from across the Channel, then pull up a chair and grab a bite to eat. Here you’ll find home-finished seasonal dishes prepared by Executive Chef David Jones – formerly called the “Ritz of ready meals” – as well as a range of fine wines and spirits, a butcher counter and a full range of cheeses. carefully selected French. and charcuterie.

The limited edition cake is priced at £6.95 and half of all proceeds will be donated to Save the Children’s Disaster Emergency Committee, which brings relief to Ukraine.

The food counter

For more information, visit Colette’s website here.


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